India's Mega Kitchen
The host provides an insight into the process, challenges and logistics of mass producing food in some of India's largest kitchens.Start: 2025-05-02-233700
end: 2025-05-03-003000
The Great Human Race
The hosts explore humankind's ancestral journey as they step into the wild and try to survive in harsh conditions like the first Homo sapiens.Start: 2025-05-03-003000
end: 2025-05-03-013000
Luke Nguyen's Street Food Asia
Luke Nguyen, a professional chef, embarks on a culinary expedition in Asia to explore a variety of delicious recipes and authentic cuisines.Start: 2025-05-03-013000
end: 2025-05-03-020000
Bering Sea Gold
A group of enthusiasts dive into the frigid ocean floor in search of gold and also lay their hands on other precious items hidden at the seabed.Start: 2025-05-03-020000
end: 2025-05-03-023000
Snakes in the City
The hosts visit destinations around the world to safely capture some of the most dangerous snake species, often relocating them to more suitable habitats.Start: 2025-05-03-023000
end: 2025-05-03-030000
Primal Survivor: Over the Andes
Primal Survivalist Hazel Audel embarks on one of humanity's most rigorous journeys through the heart of the Andes, learning survival techniques from locals to overcome the extreme conditions.Start: 2025-05-03-030000
end: 2025-05-03-033000
Primal Survivor
The filmmaker traces the journey of a man, who embarks on a trip to the wilderness, striving to overcome challenges and surviving harsh conditions.Start: 2025-05-03-033000
end: 2025-05-03-043000
Last of the Giants: Wild Fish
A team of experts and adventurers embark on a perilous mission with the primary goal of collecting specimens of very large fish species that are on the verge of extinction.Start: 2025-05-03-043000
end: 2025-05-03-050000
Mahakumbh 2025
Large numbers of pilgrims come together for an important Hindu pilgrimage and festival in the year 2025 in order to purify their souls and get rid of their sins.Start: 2025-05-03-050000
end: 2025-05-03-053000
Around The World with Manu Feildel
Chef Manu Feildel travels the world, exploring and immersing himself in the rich culinary traditions and diverse delicacies of different cultures.Start: 2025-05-03-053000
end: 2025-05-03-063000